Off-premise catering management / (Record no. 97778)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01449nam a22002774a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20180222144327.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 060301s2005 njum f a001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0471464244 (cloth) |
| Terms of availability | 2530 Bht |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | SPU |
| 049 ## - LOCAL HOLDINGS (OCLC) | |
| -- | SPU-BK |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX 921 |
| Item number | H36O 2005 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Hansen, Bill. |
| 9 (RLIN) | 119338 |
| 245 10 - TITLE STATEMENT | |
| Title | Off-premise catering management / |
| Statement of responsibility, etc. | Bill Hansen, Chris Thomas. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Hoboken, N.J. : |
| Name of publisher, distributor, etc. | John Wiley & Sons, |
| Date of publication, distribution, etc. | 2005 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiv, 433 p |
| 449 #0 - DEPARTMENT | |
| Department name | บางเขน. คณะศิลปศาสตร์. การจัดการโรงแรมและการท่องเที่ยว |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes index |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Introduction to off-pramise catering management--Getting started-law locations and contracrs--Manu planning--Beverage service--Cateromg equipment--Logistics of off-premisa catering--Human resources--The show--Marketing--Pricina off-premise catered events--Purchasing receiving and storing foods--Sanitation and safety--Accessory servies and spaecial requiraments--Budgeting accounting and financial management |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | CATERERS AND CATERING |
| General subdivision | MANAGEMENT |
| Form subdivision | HANDBOOKS, MANUALS, ETC. |
| 9 (RLIN) | 119339 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Thomas, Chris. |
| 9 (RLIN) | 70985 |
| 910 ## - ACQUISITION INFORMATION (SPU) | |
| Purchaser | อ.จินดา |
| Publisher | ศูนย์หนังสือจุฬา |
| Accession date | 150206 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | General Book |
| 998 ## - STAFF NAME (SPU) | |
| ผู้ลงรายการ | nip 0306 |
| ผู้วิเคราะห์รายการ | vip 0306 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Available | General Books (ENGLISH) | SPU Library, Bangkok (Main Campus) | SPU Library, Bangkok (Main Campus) | Floor 4: General Shelves (ENGLISH): N, Q-T | 01/03/2006 | 2530.00 | TX 921 H36O 2005 | F055312 | 26/02/2019 | 10/02/2017 | General Book |