Spicy Thai cuisine / (Record no. 96796)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01258nam a2200289 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250613000958.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 060127s2002 th m a000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9747162059 |
| Terms of availability | 295 Bht |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | SPU |
| 049 ## - LOCAL HOLDINGS (OCLC) | |
| -- | SPU-BK |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX 724.5.T5 |
| Item number | S64 2002 |
| 245 00 - TITLE STATEMENT | |
| Title | Spicy Thai cuisine / |
| Statement of responsibility, etc. | editor, Narin Khu-Armornpatana ; English translator, Richard Goldrick |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 4th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Bangkok : |
| Name of publisher, distributor, etc. | Sangdad , |
| Date of publication, distribution, etc. | 2002 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 102 p : |
| Other physical details | ill |
| 490 #0 - SERIES STATEMENT | |
| Series statement | International Thai cooking. |
| -- | 118198 |
| 449 #0 - DEPARTMENT | |
| Department name | บางเขน. คณะศิลปศาสตร์. การจัดการโรงแรมและการท่องเที่ยว |
| 500 ## - GENERAL NOTE | |
| General note | Text in English and Thai. |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Yam kung--Yam pla meuk--Kung kamkram phla--Yam sam sao--Yam hor shell--Kham mu yang kha-na krob--Yam sam sahai--Yam thai noi--Yam khamoi--Yam kai yang--Yam thale rod ded--Yam hoi kharaeng--Yam maeng kaphrun--Yam pla fu--Yam pla salit fu--Yam som-o--Yam chom-phu--Yam khai dao bacon--Yam sai krawk bacon thod--Yam hu mu prung rod--Kung ten--Phla pla meuk--Pla kaphong khao neung phrik ma-nao |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | COOKERY, THAI. |
| 9 (RLIN) | 38406 |
| 700 0# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Narin Khu-Armornpatana, |
| Relator term | ed. |
| 9 (RLIN) | 118199 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Goldrick, Richard, |
| Relator term | ed. |
| 9 (RLIN) | 118200 |
| 910 ## - ACQUISITION INFORMATION (SPU) | |
| Purchaser | บรรณฯ |
| Publisher | แสงแดด |
| Accession date | 011205 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | General Book |
| 998 ## - STAFF NAME (SPU) | |
| ผู้ลงรายการ | nip 0106 |
| ผู้วิเคราะห์รายการ | vip 0106 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Weeding | Available | General Books (ENGLISH) | SPU Library, Bangkok (Main Campus) | SPU Library, Bangkok (Main Campus) | Floor 4: General Shelves (ENGLISH): N, Q-T | 27/01/2006 | 295.00 | TX 724.5.T5 S64 2002 | F055136 | 16/09/2010 | C.1 | 10/02/2017 | General Book | ||
| Weeding | Available | General Books (ENGLISH) | SPU Library, Bangkok (Main Campus) | SPU Library, Bangkok (Main Campus) | Floor 4: General Shelves (ENGLISH): N, Q-T | 27/01/2006 | 295.00 | TX 724.5.T5 S64 2002 | F055146 | 17/12/2010 | C.2 | 10/02/2017 | General Book | ||
| Weeding | Available | General Books (ENGLISH) | SPU Library, Bangkok (Main Campus) | SPU Library, Bangkok (Main Campus) | Floor 4: General Shelves (ENGLISH): N, Q-T | 27/01/2006 | 295.00 | TX 724.5.T5 S64 2002 | F055147 | 16/09/2010 | C.3 | 10/02/2017 | General Book | ||
| Available | General Books (ENGLISH) | SPU Library, Bangkok (Main Campus) | SPU Library, Bangkok (Main Campus) | Floor 4: General Shelves (ENGLISH): N, Q-T | 27/11/2006 | 295.00 | TX 724.5.T5 S64 2002 | F055990 | 11/09/2016 | C.4 | 10/02/2017 | General Book |