The language of restaurants and catering in English (Record no. 36573)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00610nam0a22001690004500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20190202134103.0 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0883453045 |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | PE 1127.G4 |
| Item number | H34L 1977 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | ประเสริฐ ข่ายม่าน |
| 9 (RLIN) | 19172 |
| 245 14 - TITLE STATEMENT | |
| Title | The language of restaurants and catering in English |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York: |
| Name of publisher, distributor, etc. | Regents Publishing Company, Inc, |
| Date of publication, distribution, etc. | 1977 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | v, 122 p |
| 500 ## - GENERAL NOTE | |
| General note | Includes discussion and review at the and of each chapter |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| 9 (RLIN) | 34152 |
| Topical term or geographic name entry element | ENGLISH LANGUAGE |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | General Book |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Available | General Books (ENGLISH) | SPU Library, Bangkok (Main Campus) | SPU Library, Bangkok (Main Campus) | Floor 7: General Shelves (ENGLISH): A-G/K-Z | 30/06/2004 | 0.00 | PE 1127.G4 H34L 1977 | F005172 | 10/09/2020 | 10/02/2017 | General Book |