Phranakorn Rajabhat University Library

The invention of the restaurant : (Record no. 179299)

MARC details
000 -LEADER
fixed length control field 01665nam a2200373 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20170415123628.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160704s2000 mau eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780674006850
Terms of availability 890 Bht.
040 ## - CATALOGING SOURCE
Original cataloging agency SPU
049 ## - LOCAL HOLDINGS (OCLC)
-- SPU-BK
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX 910.F8
Item number S62I 2000
100 0# - MAIN ENTRY--PERSONAL NAME
Personal name Spang, Rebecca L.,
Dates associated with a name 1961-
9 (RLIN) 217441
245 14 - TITLE STATEMENT
Title The invention of the restaurant :
Remainder of title Paris and modern gastronomic culture /
Statement of responsibility, etc. Rebecca L. Spang
Medium [book]
246 3# - VARYING FORM OF TITLE
Title proper/short title Paris and modern gastronomic culture
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Cambridge, Mass. :
Name of publisher, distributor, etc. Harvard University Press,
Date of publication, distribution, etc. 2000
300 ## - PHYSICAL DESCRIPTION
Extent vii, 325 p. :
Other physical details ill. ;
Dimensions 25 cm.
449 #0 - DEPARTMENT
Department name บางเขน. คณะศิลปศาสตร์. ศิลปศาสตร์
490 0# - SERIES STATEMENT
Series statement Harvard historical studies ;
Volume/sequential designation 135
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes index
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note The friend of all the world
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note The nouvelle cuisine of rousseauian sensibility
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Private appetites in a public space
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Morality, equality, hospitality
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Fixed prices : gluttony and the French revolution
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element RESTAURANTS
Geographic subdivision FRANCE
-- PARIS
General subdivision HISTORY
Chronological subdivision 18TH CENTURY
9 (RLIN) 217442
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element RESTAURANTS
Geographic subdivision FRANCE
-- PARIS
General subdivision HISTORY
Chronological subdivision 19TH CENTURY
9 (RLIN) 217443
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element FOOD HABITS
Geographic subdivision FRANCE
-- PARIS
General subdivision HISTORY
Chronological subdivision 18TH CENTURY
9 (RLIN) 217444
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element FOOD HABITS
Geographic subdivision FRANCE
-- PARIS
General subdivision HISTORY
Chronological subdivision 19TH CENTURY
9 (RLIN) 217445
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name PARIS (FRANCE)
General subdivision SOCIAL LIFE AND CUSTOMS
9 (RLIN) 217446
910 ## - ACQUISITION INFORMATION (SPU)
Purchaser คณะศิลปศาสตร์ อ.โกสินทร์ แนะนำ
Publisher My Bookstore งาน Mini Book Fair
Accession date 240615
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type General Book
998 ## - STAFF NAME (SPU)
ผู้ลงรายการ niparat 0616
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Cost, normal purchase price Full call number Barcode Date last seen Price effective from Koha item type
      Available General Books (ENGLISH) SPU Library, Bangkok (Main Campus) SPU Library, Bangkok (Main Campus) Floor 4: General Shelves (ENGLISH): N, Q-T 04/07/2016 890.00 TX 910.F8 S62I 2000 F066506 08/07/2016 10/02/2017 General Book

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มหาวิทยาลัยศรีปทุม (ชลบุรี)
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มหาวิทยาลัยศรีปทุม (ขอนแก่น)
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Tel : 043-224-111


 

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