| 000 | 01103nam a2200301 4500 | ||
|---|---|---|---|
| 005 | 20180105153330.0 | ||
| 008 | 041012s2003 us eng | ||
| 020 |
_a0471362468 (alk.paper) _c3250 Bht. |
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| 040 | _aSPU | ||
| 049 | _bSPU-BK | ||
| 050 | 0 | 0 |
_aTX 950.7 _bK37B 2003 |
| 100 | 1 |
_aKatsigris, Costas _970982 |
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| 245 | 1 | 4 |
_aThe bar and beverage book / _cCostas Katsigris, Mary Porter, Chris Thomas |
| 250 | _a3rd ed. | ||
| 260 |
_aNew York : _bJohn Wiley & Sons, _c2003 |
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| 300 |
_axiii, 658 p : _billus |
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| 504 | _aIncludes appendix and index | ||
| 505 | 0 | _aChapter 1 The beverage industry : past and present | |
| 505 | 0 | _aChapter 2 Responsible alcohol service | |
| 505 | 0 | _aChapter 3 Creating and maintaining a bar business | |
| 650 | 0 |
_aBARTENDING _939411 |
|
| 700 | 1 | 0 |
_aPorter, Mary _973249 |
| 700 | 1 | 0 |
_aThomas, Chris _970985 |
| 910 |
_aอ. เตือนใจ _bพี.บี.ฟอร์ บุ๊คส์ _c070904 |
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| 942 | _cGEN | ||
| 998 |
_aNiparat 0904 _bViparat 1004 |
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| 999 | _c74525 | ||