| 000 | aam a22 4500 | ||
|---|---|---|---|
| 999 | _c194682 | ||
| 003 | SPU | ||
| 005 | 20190828141156.0 | ||
| 008 | 190828b xxu||||| |||| 00| 0 eng d | ||
| 020 |
_a9781292020037 _c1730 |
||
| 040 | _aSPU | ||
| 049 | _aSPU_CHN | ||
| 050 |
_aTX 911.3.M3 _bK67M 2014 |
||
| 100 |
_9234661 _aKotler, Philip R. |
||
| 245 |
_aMarketing for hospitality and tourism / _cPhilip R. Kotler, John T. Bowen & James Makens |
||
| 250 | _a6th ed. | ||
| 260 |
_c2014 _aHarlow : _bPearson, |
||
| 300 |
_aII, 630 p. : _bill. ; _c28 cm. |
||
| 505 | _a1. Introduction: Marketing for hospitality and tourism page 1-34 -- 2. Service characteristics of hospitality and tourism marketing page 35-60 -- 3. The marketing environment page 61-92 -- 4. The role of marketing in strategic planning page 93-122 -- 5. Marketing information systems and marketing research page 123-162 -- 6. Consumer markets and consumer buying behavior page 163-192 -- 7. Organizational buyer behavior of group market page 193-216 -- 8. Market segmentation, targeting, and positioning page 217-246 -- 9. Designing and managing products page 247-284 | ||
| 505 | _a10. Internal marketing page 285-310 -- 11. Pricing Products: Pricing considerations, approaches, and strategy page 311-348 -- 12. Distribution channels page 349-378 -- 13. Promoting products: Communication and promotion policy and advertising page 379-422 -- 14. Promoting products: Public relations and sales promotion page 423-452 -- 15. Professional sales page 453-494 -- 16. Direct and online marketing: Building customer relationships page 495-528 -- 17. Destination marketing page 529-566 -- 18. Next year's marketing plan page 567-600 | ||
| 650 | 0 | 0 |
_951434 _aHOSPITALITY INDUSTRY _xMARKETING |
| 650 | 0 | 0 |
_951467 _aTOURISM _xMARKETING |
| 650 | 0 | 0 |
_951221 _aTOURISM |
| 700 | 0 |
_9119014 _aBowen, John T. _eCo-author |
|
| 700 | 0 |
_988239 _aMakens, James _eCo-author |
|
| 850 | _aSPU | ||
| 942 |
_2lcc _cGEN |
||
| 998 |
_amonthira 280819 _bmonthira 280819 |
||