| 000 | 01104nam a2200301 4500 | ||
|---|---|---|---|
| 005 | 20170210205207.0 | ||
| 008 | 090418s2008 eng | ||
| 020 | _a9780470140543 | ||
| 040 | _aSPU | ||
| 049 | _bSPU-CHN | ||
| 050 | 0 | 0 |
_aTX 911.3.P8 _bF44P 2008 |
| 100 | 0 |
_aFeinstein, Andrew Hale _971012 |
|
| 245 | 1 | 0 |
_aPurchasing : selection and procurement for the hospitality industry : study guide / _cAndrew Hale Feinstein _h[book] |
| 250 | _a7th ed | ||
| 260 |
_aHoboken, N.J. : _bJohn Wiley [distributor], _c2008 |
||
| 300 |
_av, 185 p. : _bCol.ill ; _c28 cm. |
||
| 500 | _aIncludes index | ||
| 505 | 0 | _aThe concepts of selection and procurement | |
| 505 | 0 | _aTechnology applications in purchasing | |
| 505 | 0 | _aDistribution systems | |
| 505 | 0 | _aForces affecting the distribution svstems | |
| 505 | 0 | _aAn overview of the purchasing function | |
| 650 | 0 |
_aHOSPITALITY INDUSTRY _xPURCHASING _970508 |
|
| 700 | 1 | 0 |
_aStefanelli, John M. _970507 |
| 942 | _cGEN | ||
| 998 |
_atook 0409 _btook 0409 |
||
| 999 | _c131806 | ||