TY  - BOOK
AU  - Goldstein, Darra
TI  - Baking boot camp : five days of basic training at the Culinary Institute of America
SN  - 9780764572791
AV  - TX 763 G64B 2007
PY  - 2007///
CY  - Hoboken, N.J.
PB  - John Wiley & Sons
KW  - BAKING
KW  - CULINARY INSTITUTE OF AMERICA
N1  - Includes index; Orientation; The creaming method; The rubbed dough method; Enriched doughs; Lean doughs; Custards
ER  -