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The best of Thai cooking
Material type:
TextPublication details: Bangkok: Travel Publishing Asia, 1987Notes: Includes indexDescription: 79 pISBN: - 9627088102
- TX 893 C52B 1987
| Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
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Reference
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SPU Library, Bangkok (Main Campus) | Reference Books (ENGLISH) | Floor 4: References Shelves | TX 893 C52B 1987 (Browse shelf(Opens below)) | Not for loan | F029931 |
Total holds: 0
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| TX 885 อ245ส 2542 สลักผลไม้ | TX 885 อ399พ พื้นฐานการแกะสลัก | TX 885 N52V 1999 Vecetable and fruit carving | TX 893 C52B 1987 The best of Thai cooking | TX 893 M34U 1975 Up-to-date confectionery industries | TX 899.3 บ672ค 2550 เครื่องหอมตำรับไทย สืบสานวัฒนธรรม เลิศล้ำภูมิปัญญาไทย / | TX 901 A38 2004 Advances in hospitality and leisure. [book] |
Includes index
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