Technology strategies for the hospitality industry / Peter Nyheim & Daniel Connolly
Material type:
TextPublication details: 2014 Harlow : Pearson Education,Edition: 2nd edDescription: II, 266 p. : ill. ; 26 cmISBN: - 9781292027395
- TX 911.3.E4 N93T 2014
| Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
General Book
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SPU Library, Chonburi campus | General Books (ENGLISH) | Floor 3: General Shelves (FOREIGN LANGUAGE) | TX 911.3.E4 N93T 2014 (Browse shelf(Opens below)) | Available | B009120 |
Chapter 1 If you think you don't need to know about IT, think again! page 1-20 -- Chapter 2 Using information technology to drive competitive advantage page 21-48 -- Chapter 3 Computing essentials page 49-62 -- Chapter 4 Networks page 63-80 -- Chapter 5 E-commerce page 81-92 -- Chapter 6 Restaurant management systems page 93-108 -- Chapter 7 Hotel and resort technology page 109-132
Chapter 8 Global distribution systems and channels page 133-162 -- Chapter 9 Databases page 163-180 -- Chapter 10 Competing on knowledge: How the power of information can enable great things page 181-206 -- Chapter 11 Technology for the meetings and events industry page 207-216 -- Chapter 12 Technology in the casino industry page 217-240 -- Chapter 13 Strategic hospitality technology investment page 241-260
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