Introduction to hospitality management / John R.Walker [book]
Material type:
TextPublication details: Upper Saddle River : Pearson, 2014Edition: 4th edNotes: Includes indexDescription: ii, 708 p. : ill. ; 28 cmISBN: - 9781292021010
- TX 911.3.M27 W34I 2014
| Item type | Current library | Collection | Shelving location | Call number | Status | Barcode | |
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General Book
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SPU Library, Bangkok (Main Campus) | General Books (ENGLISH) | Floor 4: General Shelves (ENGLISH): N, Q-T | TX 911.3.M27 W34I 2014 (Browse shelf(Opens below)) | Available | F066150 |
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| TX 911.3.M27 V34C 2000 Check-in : check-out | TX 911.3.M27 V34C 2005 Check-in, check-out : managing hotel operations / | TX 911.3.M27 W34I 2006 Introduction to hospitaliy / | TX 911.3.M27 W34I 2014 Introduction to hospitality management / [book] | TX 911.3.M27 W34R 2005 The restaurant : from concept to operation / | TX 911.3.M27 W44H 2000 Hotel/motel operations : an overview / | TX 911.3.M27 W54U 2002 Understanding the hospitality consumer / |
Includes index
The hotel business
The restaurant business
Gaming enterainment
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