Human resources management in the hospitality industry / David K. Hayes [book]

By:

Hayes, David K

Contributor(s):

Ninemeier, Jack D

Material type: Text

TextPublication details: Hoboken, N.J. : John Wiley & Sons, 2009Notes: Includes bibliographical references and indexDescription: xiii, 490 p. ; 23 cmISBN:

9780470084809

Subject(s):

HOSPITALITY INDUSTRY -- PERSONNEL MANAGEMENT

LOC classification:

TX 911.3.P4 H38H 2009

Contents:

Overview of human resources management

Securing human resources

Human resources in action

Special human resources concerns

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Shelving location	Call number	Status	Barcode
General Book	SPU Library, Bangkok (Main Campus)	General Books (ENGLISH)	Floor 4: General Shelves (ENGLISH): N, Q-T	TX 911.3.P4 H38H 2009 (Browse shelf(Opens below))	Available	F060751
General Book	SPU Library, Chonburi campus	General Books (ENGLISH)	Floor 3: General Shelves (FOREIGN LANGUAGE)	TX 911.3.P4 H38H 2009 (Browse shelf(Opens below))	Available	B006820

Total holds: 0

Browsing SPU Library, Bangkok (Main Campus) shelves Close shelf browser (Hides shelf browser)

Previous								Next
Previous	TX 911.3.P4 D78R 1992 Retaining your foodservice employees : 40 ways to better employee relations	TX 911.3.P4 G36H 1996 Human resource management in the hospitality industry /	TX 911.3.P4 H36 2008 Handbook of hospitality human resources management / [book]	TX 911.3.P4 H38H 2009 Human resources management in the hospitality industry / [book]	Tx 911.3.P4 H39H 2016 Human resources management in the hopitality industry / [book]	TX 911.3.P4 H86 2004 Human resource management : [book] international perspectives in hospitalloty and tourism /	TX 911.3.P4 M647S 2012 Supervision in the hospitality industry : [book] applied human resources /	Next