The darkroom cookbook / (Record no. 194834)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01429cam a22003378i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 18964387 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | SPU |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230407142128.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 160205s2016 nyu b 001 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 2016002026 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781138959187 (pbk.) |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TR 287 |
| Item number | A52D 2016 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Anchell, Stephen G. |
| Relator term | author. |
| 245 14 - TITLE STATEMENT | |
| Title | The darkroom cookbook / |
| Statement of responsibility, etc. | Steve Anchell. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Fourth edition. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | New York : |
| Name of producer, publisher, distributor, manufacturer | Routledge, |
| Date of production, publication, distribution, manufacture, or copyright notice | [2016] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xliv, 387 pages : |
| Other physical details | illustrations ; |
| Dimensions | 24 cm |
| 449 ## - DEPARTMENT | |
| Department name | บางเขน. คณะนิเทศศาสตร์. นิเทศศาสตร์ |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and index. |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Planning a Darkroom |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Print Developers |
| 505 ## - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Toning Prints |
| 650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | PHOTOGRAPHY |
| General subdivision | PROCESSING |
| 9 (RLIN) | 129473 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | PHOTOGRAPHY |
| General subdivision | DEVELOPING AND DEVELOPERS |
| 9 (RLIN) | 234179 |
| 650 00 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | PHOTOGRAPHY |
| General subdivision | EQUIPMENT AND SUPPLIES |
| 9 (RLIN) | 53021 |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
| Relationship information | Online version: |
| Main entry heading | Anchell, Stephen G. author. |
| Title | Darkroom cookbook |
| Edition | Fourth edition. |
| Place, publisher, and date of publication | New York : Routledge, [2016] |
| International Standard Book Number | 9781315660615 |
| Record control number | (DLC) 2016006559 |
| 850 ## - HOLDING INSTITUTION | |
| Holding institution | SPU |
| 910 ## - ACQUISITION INFORMATION (SPU) | |
| Purchaser | SS วิยะดา ศิริมาณนท์ คณะนิเทศศาสตร์ SS วิยะดา ศิริมาณนท์ คณะนิเทศศาสตร์ งาน SPU Library Days 2018 |
| Publisher | ร้านเมดซายน์ บุ๊ค |
| Accession date | 100719 |
| Barcode | F067813 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | General Book |
| 998 ## - STAFF NAME (SPU) | |
| ผู้ลงรายการ | jirawan 0719 |
| ผู้วิเคราะห์รายการ | jirawan 0719 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Available | General Books (ENGLISH) | SPU Library, Bangkok (Main Campus) | SPU Library, Bangkok (Main Campus) | Floor 4: General Shelves (ENGLISH): N, Q-T | 12/07/2019 | 1960.00 | TR 287 A52D 2016 | F067813 | 25/03/2025 | 12/07/2019 | General Book |