อาหารจานชีส = (Record no. 147264)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 01122nam a2200313 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230718113555.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 101123s2553 th m a000 0 tha d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9786117016097 |
| Terms of availability | 240 Bht |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | SPU |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX 759.5.C48 |
| Item number | อ677 2553 |
| 245 00 - TITLE STATEMENT | |
| Title | อาหารจานชีส = |
| Remainder of title | Cooking with cheese |
| Medium | [book] |
| 246 31 - VARYING FORM OF TITLE | |
| Title proper/short title | Cooking with cheese |
| 250 ## - EDITION STATEMENT | |
| Edition statement | พิมพ์ครั้งที่ 1. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | กรุงเทพฯ : |
| Name of publisher, distributor, etc. | แสงแดด มีเดีย กรุ๊ป, |
| Date of publication, distribution, etc. | 2553 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 95 หน้า : |
| Other physical details | ภาพประกอบ ; |
| Dimensions | 22 ซม. |
| 449 #0 - DEPARTMENT | |
| Department name | บางเขน. คณะศิลปศาสตร์. การจัดการโรงแรมและการท่องเที่ยว |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Appetizers & starters |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Sandwiches & pizza |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Pie & pasta |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Main course |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Deserts |
| 546 ## - LANGUAGE NOTE | |
| Language note | มีคำแปลเป็นภาษาอังกฤษ |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | เนยแข็ง |
| 9 (RLIN) | 175785 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | การปรุงอาหาร |
| General subdivision | เนยแข็ง |
| 9 (RLIN) | 175786 |
| 910 ## - ACQUISITION INFORMATION (SPU) | |
| Purchaser | บรรณฯ |
| Publisher | จุฬา |
| Accession date | 190710 / 061010 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | General Book |
| 998 ## - STAFF NAME (SPU) | |
| ผู้ลงรายการ | niparat 1110 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Available | General Books (THAI) | SPU Library, Bangkok (Main Campus) | SPU Library, Bangkok (Main Campus) | Floor 4: General Shelves (THAI): N, Q-T | 23/11/2010 | 240.00 | TX 759.5.C48 อ677 2553 | T146962 | 14/10/2025 | 10/02/2017 | General Book |