Be my guest : English for the hotel industry Student's book / (Record no. 142616)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01126nam a2200325 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20170210210353.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 100417s2007 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0521776899 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | SPU |
| 049 ## - LOCAL HOLDINGS (OCLC) | |
| -- | SPU-CHN |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | PE 1116.R47 |
| Item number | O32B 2007 |
| 100 0# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | O'Hara, Francis |
| 9 (RLIN) | 146746 |
| 245 10 - TITLE STATEMENT | |
| Title | Be my guest : English for the hotel industry Student's book / |
| Statement of responsibility, etc. | Francis O'Hara |
| Medium | [book] |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 7th ed |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Cambridge : |
| Name of publisher, distributor, etc. | Cambridge University Press, |
| Date of publication, distribution, etc. | 2007 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 112 p. : |
| Other physical details | Col.ill ; |
| Dimensions | 28 cm. |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Introductions |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | The check-in |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | The hotel bedroom |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Bathroom & porter |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Services in the hotel |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Location of facilities |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Room services |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | ENGLISH LANGUAGE |
| General subdivision | CONVERSATION AND PHRASE BOOKS [FOR RESTAURANT AND HOTEL PERSONNE] |
| 9 (RLIN) | 55136 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | ENGLISH LANGUAGE |
| General subdivision | STUDY AND TEACHING |
| 9 (RLIN) | 34329 |
| 910 ## - ACQUISITION INFORMATION (SPU) | |
| Purchaser | คณะศิลปศาสตร์ |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | General Book |
| 998 ## - STAFF NAME (SPU) | |
| ผู้ลงรายการ | took 0508 |
| ผู้วิเคราะห์รายการ | took 0508 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Available | General Books (ENGLISH) | SPU Library, Chonburi campus | SPU Library, Chonburi campus | Floor 3: General Shelves (FOREIGN LANGUAGE) | 17/04/2010 | 0.00 | PE 1116.R47 O32B 2007 | B007292 | 14/09/2013 | 10/02/2017 | General Book |