Introduction to hospitality operations : an indispensable guide to the industry / [book]
Jones, Peter
Introduction to hospitality operations : an indispensable guide to the industry / [book] Peter Jones - 2 nd ed - London : Continuum, 2002 - xiii, 301 P. : ill ; 25 cm.
Includes bibliographical references and index
0826460771 1500
HOSPITALITY INDUSTRY
FOOD SERVICE MANAGEMENT
HOTEL MANAGEMENT
TX 911 / J66I
Introduction to hospitality operations : an indispensable guide to the industry / [book] Peter Jones - 2 nd ed - London : Continuum, 2002 - xiii, 301 P. : ill ; 25 cm.
Includes bibliographical references and index
0826460771 1500
HOSPITALITY INDUSTRY
FOOD SERVICE MANAGEMENT
HOTEL MANAGEMENT
TX 911 / J66I
