Catering like a pro : from planning to profit /
Halvorsen, Francine
Catering like a pro : from planning to profit / Halvorsen, Francine - Hoboken, N.J. : John Wiley & Sons, 2004 - xiv, 334 p
Includes index
The client-centered approach of catering Defining and achieving your goals Learning from the pros
0471214221 756 Bht.
CATERERS AND CATERING--MANAGEMENT--HANDBOOKS, MANUALS, ETC
TX 921 / H34C 2004
Catering like a pro : from planning to profit / Halvorsen, Francine - Hoboken, N.J. : John Wiley & Sons, 2004 - xiv, 334 p
Includes index
The client-centered approach of catering Defining and achieving your goals Learning from the pros
0471214221 756 Bht.
CATERERS AND CATERING--MANAGEMENT--HANDBOOKS, MANUALS, ETC
TX 921 / H34C 2004