Foodservice management : [book] principles and practices /
Payne-Palacio, June
Foodservice management : principles and practices / [book] June Payne-Palacio, Monica Theis - 13th ed. Boston, Mass. : Pearson, 2016 - 545 p. : ill. ; 28 cm.
Includes appendix and index
The operational functions The facilities The management functions
9781292104195 1,375 Bht.
FOOD SERVICE MANAGEMENT
FOOD SERVICE MANAGEMENT--CASE STUDIES
TX 911.3.M27 / P39F 2016
Foodservice management : principles and practices / [book] June Payne-Palacio, Monica Theis - 13th ed. Boston, Mass. : Pearson, 2016 - 545 p. : ill. ; 28 cm.
Includes appendix and index
The operational functions The facilities The management functions
9781292104195 1,375 Bht.
FOOD SERVICE MANAGEMENT
FOOD SERVICE MANAGEMENT--CASE STUDIES
TX 911.3.M27 / P39F 2016
